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dc.contributor.authorPashaei, Sona
dc.contributor.authorAkyüz, Nuray
dc.contributor.authorErsoy, Yeliz Emine
dc.date.accessioned2025-09-08T07:54:13Z
dc.date.available2025-09-08T07:54:13Z
dc.date.issued2025en_US
dc.identifier.citationPashaei, S.; Akyüz, N.; Ersoy, YE. The effect of Ginger and Mint on postoperative nausea and vomiting in patients undergoing Total Thyroidectomy. Journal of PeriAnesthesia Nursing, 2025.en_US
dc.identifier.issn1089-9472
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S1089947225000425?pes=vor&utm_source=scopus&getft_integrator=scopus
dc.identifier.urihttps://doi.org/10.1016/j.jopan.2025.02.004
dc.identifier.urihttps://hdl.handle.net/20.500.12780/1230
dc.description.abstractPurpose: Postoperative nausea and vomiting (PONV) is a group of symptoms that develop in patients within 24 hours after surgical intervention and are undesirable outcomes complicating patients’ post operative recovery. The purpose of this study was to establish the impact of ginger and peppermint es sential oil inhalation for PONV in patients who underwent total thyroidectomy. Design: Our study was designed as a randomized controlled experimental study. Methods: Participants consisted of patients who underwent thyroidectomy surgery at Bezmialem Vakif University General Surgery Clinic between February 2021 and August 2022. The subjects were first divided randomly into three groups: a ginger group, a peppermint group, and a routine care group. Patients’ pain, nausea, and vomiting severity were measured at 2, 6, and 24 hours. Patients’ outcome was assessed using the visual analog scale and the Rhodes Nausea and Vomiting Index. Findings: Significantly lower pain and nausea severity was found in the ginger group compared with the control group. Similarly, the peppermint group also showed significantly lower pain and nausea severity compared with the control group. Rhodes 1 item score was 0.48 ± 0.51 in the ginger group, 1.11 ± 0.64 in the peppermint group, and 1.37 ± 0.49 in the control group (P < .001). These findings suggest that both ginger and peppermint essential oils are effective in alleviating PONV symptoms, with each group showing significant improvement compared with the control group. Conclusions: Results support that ginger and mint might have a positive effect if used to improve post operative recovery quality. This nursing intervention is recommended to prevent and minimize the PONV occurrence and is made of ginger and mint.en_US
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.relation.isversionof10.1016/j.jopan.2025.02.004en_US
dc.rightsinfo:eu-repo/semantics/embargoedAccessen_US
dc.subjectPostoperative nausea and vomitingen_US
dc.subjectNursingen_US
dc.subjectPhytotherapyen_US
dc.subjectThyroidectomyen_US
dc.titleThe effect of Ginger and Mint on postoperative nausea and vomiting in patients undergoing Total Thyroidectomyen_US
dc.typearticleen_US
dc.contributor.departmentİstanbul Kent Üniversitesi, Fakülteler, Sağlık Bilimleri Fakültesi, Hemşirelik Bölümüen_US
dc.contributor.authorID0000-0003-1741-910Xen_US
dc.contributor.institutionauthorPashaei, Sona
dc.relation.journalJournal of PeriAnesthesia Nursingen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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